Fletcher Moyo
Latest Reviews
The Pointe Restaurant
We came in for Sunday Brunch by walk-in. The staff were very warm and welcoming. They actually had two by the door, who would welcome and swing the large doors open for guests.
Our server was very professional and well spoken. They talked us through each dish and had a very keen knowledge of the menu.
We started with a mocha and a hot chocolate for beverages and they followed up with a query on whipped cream topping. That was some of the best mocha I've had in a long time and it came served with a fresh baked cookie that was just the right amount of sweet.
For our main meals, we ordered the Bison Tongue Reuben and then the English Pea and Duck Risotto.
The server was attentive in asking wether we wished for separate side dishes, larger dishes or central serving to share.. Its often assumed, but this has to be the first time we had 3 meal sharing options presented. The thoughtfulness was very delightful.
The food itself was all it was promised to be. Fresh, flavours masterfully composed and visually on point. (no pun intended)
We'd definitely love to visit again..
Our server was very professional and well spoken. They talked us through each dish and had a very keen knowledge of the menu.
We started with a mocha and a hot chocolate for beverages and they followed up with a query on whipped cream topping. That was some of the best mocha I've had in a long time and it came served with a fresh baked cookie that was just the right amount of sweet.
For our main meals, we ordered the Bison Tongue Reuben and then the English Pea and Duck Risotto.
The server was attentive in asking wether we wished for separate side dishes, larger dishes or central serving to share.. Its often assumed, but this has to be the first time we had 3 meal sharing options presented. The thoughtfulness was very delightful.
The food itself was all it was promised to be. Fresh, flavours masterfully composed and visually on point. (no pun intended)
We'd definitely love to visit again..